Pommery Mustard
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While mustard is loved by everyone, there is one that graced the tables of French royalty, which was Pommery mustard!
Pommery mustard is the finest type of whole-grain mustard made exclusively in Meaux, France and the ingredients of Pommery mustard have been kept a secret for centuries by the Pommery family. Pommery mustard comes packaged in a sandstone jar or pot, and the cover is topped with a red wax seal, which is essential for longevity.
The Moutarde de Meaux® Pommery® dates back to the 13th century and oficially takes place at the royal table in 1632.
Water, mustard seeds, vinegar, salt, spices.
This strong plain mustard prepared in the best tradition of Mustard of Dijon, is made from ingredients carefully selected for their quality. It goes particularly well with all red meat and sausages.
Water, mustard seeds, vinegar, salt, preservative (sodium bisulphate).
Mustard with Fig - A slightly sweet grainy mustard which brings out the figs' unique flavour. Ideal with chicken, pork and duck, or with foie gras on toast.
Water, mustard seeds, vinegar, fig 16%, salt, sugar, flavouring, spices.
The exceptional Royale® Cognac mustard Pommery® offers you an unique taste combination. Associating old style mustard and fine cognac, this recipy will perfectly accompany your best meat dishes.
Water, mustard seeds, vinegar, salt, cognac 6%, spices.